Seasonal

Seasonal Edition Buffalo Ranch

Prepare your taste buds, our new Seasonal Edition Buffalo Ranch is made with Frank’s Red Hot Sauce. It’s a delicious flavour fusion that packs a spicy kick. Just don’t say we didn’t warn you.
  • Australian Made
  • Gluten Free
  • Made using Frank's RedHot
  • Made in Australia from at least 40% Australian ingredients
Serving Size: 10gAvg Qty Per ServingAvg Qty Per 100g
Energy91 kJ907 kJ
Protein0.4 g4.3 g
Gluten^ND^ND^
Total Fat1.9 g18.7 g
Saturated Fat0.4 g3.8 g
Total Carbohydrates0.9 g8.6 g
Sugars0.7 g6.5 g
Sodium83 mg828 mg
^ No detectable gluten

Yoghurt 52% (Reconstituted MilkMilk Solids, Emulsifier (452), Cultures (Milk)), Mayonnaise 17% (Vegetable Oil, Water, Egg, Liquid Sugar, Vinegar, Salt, Mustard, Corn Starch, Thickeners (412, 415), Spice Extract), FRANK’S RedHot Original Cayenne Pepper Sauce 7.5% (Aged Cayenne Red Peppers 35%, Distilled Vinegar, Water, Salt, Garlic Powder), Vegetable Oil, Potato Flakes, Buttermilk Powder (Milk), Garlic Puree, Salt, Herbs 0.3% (Chives, Dill), Spices (including Chilli 0.05%), Colour (160c), Sugar, Thickener (415), Yeast Extract, Preservatives (211, 202).

Storage instructions:

Keep refrigerated at 0 – 4°C. Consume within 5 days of opening.

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