The Hommus Spy
What is it that makes Black Swan Hommus taste so UNBELIEVABLY good? Ellie is here to find out.
Follow our intern and Hommus Spy as she infiltrates Black Swan HQ, leaving no stone unturned, and no employee un-irritated. Nothing will stop her search for our secret… not even the fact it’s not really a secret: we roast our fresh Australian chickpeas instead of boiling them. Simple.
View our TikTok to uncover Ellie’s identity.





