Ingredients

– Beef patty
– Bacon
– Burger Bun
– Black Swan Buffalo Ranch
– Lettuce
– Red onion

Method

1. Cook beef patty in a fry pan over medium heat with bacon.
2. Toast the bun and spread Black Swan Buffalo Ranch on both the top and bottom halves.
3. Layer the base with lettuce, beef patty, red onion, and crispy bacon.
4. Close the burger with the sauced top bun and serve hot.